With lots of chocolate in the house after Easter we decided to use them up based on the recipe from BBC Good Food. Please see link below:
https://www.bbcgoodfood.com/recipes/vintage-chocolate-chip-cookies
This recipe is great. The 200g of chocolate chips we divided into 4 different types of cookies. We made Cadbury Buttons cookies (75g), Galaxy (plain) (50g), Galaxy Caramel cookies (50g) and almond flake (25g) cookies. Our advice would be to finely chop up the chocolate making sure it’s been in the fridge over night. This will make molding the cookies easier. The recipe makes 30 cookies. Ensure to use your biggest baking trays and leave plenty of space between as they will spread out.
Don’t forget to let us know via instagram @cookingincookley how you found this recipe! Enjoy, you cookie monster! 😀
This my first time of having look at cooking in cookley. I have to say I am totally amazed by it all and so proud of my two girls that they are able to do all this stuff in such s professional level and I love the little bits ye write about ypur experiance and the little things y e encountered in doing such a recipie your mother would be veryproud of ye
As I am a s well. so keep up the great work keep doing what ye are doing ye are deadly at it cheers Opa.