Slow-cooker three-bean chilli with jacket potato/brown rice

Elaine is the master of the slow-cooker. This recipe is really versatile as you can have this chili with jacket potatoes or rice. You could also make it into a burrito for lunch. It is absolutely gorgeous and full of flavour. There’s always the option of adding meat as well, you could cook it off…

Raclette in the Alps

We had the most amazing time in Les Arcs 2000. The food we cooked was one of our highlights. I had never had this before which made it extra special for me. We went to the local shop and they recommended 200g/head of raclette cheese. This was the perfect amount and we had some leftover…

Welcome

Elaine and I have decided to share our love for food! Elaine’s on maternity leave and with me after moving in as well as their new kitchen being a dream to cook in! We’re excited to share what we make on here! Hope you like it! Elaine and Chaz are both meat eaters while I…